EXCLUSIVE: How Queen Camilla Fed Her Kids Junk Food Every Week — And Refused to Make One Beloved British Dinner Staple
No gravy, no fuss... just filling food and fish & chips Fridays.
Queen Camilla’s no-frills approach to family meals is drawing fresh attention after new claims said she leaned on calorie-packed comfort food to fill her kids up – and regularly avoided one classic British staple.
Her son Tom Parker Bowles, 51, now a food writer, has sparked mockery of his monarch mother, 78, after he shared insights into his childhood diet on the latest episode of Table Manners with Jessie & Lennie Ware – alongside fellow food critic Henry Jeffreys.
Reflecting on his upbringing in Wiltshire during the 1970s and ‘80s, Parker Bowles described his future queen mom’s practical approach to meals… from her signature roast chicken to her weekly indulgence in fish and chips.